Discover the finest dining experiences in Singapore with Travelodge Hotels Asia. The 2022 Michelin Guide<\/a> has unveiled a total of 52 Michelin-starred restaurants in the city, marking an increase from the previous year. Among them are seven exciting new entries, each awarded one Michelin star: \u00c9getett v\u00e9gek<\/a>, Euphoria<\/a>, Hamamoto<\/a>, Marguerite<\/a>, \u00e9s Nae:um. <\/a>These exceptional establishments showcase diverse cuisines and innovative takes on contemporary dining.<\/p>\n Looking for dining inspiration during your stay at Travelodge Harbourfront?<\/a> Explore our top Michelin-recommended picks from the Michelin Guide Singapore 2022 to elevate your Singapore adventure!<\/p>\n\n\t\t<\/div>\n\t<\/div>\n <\/div>\n <\/div>\n<\/div><\/div><\/div> Inspired by Tim Winton\u2019s novel, Cloudstreet<\/a> offers a bold and innovative approach to gastronomy, seamlessly blending diverse cultures and flavors on every plate. This earned the restaurant a promotion to two Michelin stars, led by the renowned Chef Rishi Naleendra.<\/p>\n At its core, Cloudstreet features a chef\u2019s counter designed to foster intimate interactions with both the chefs and the culinary action. Every visit is unique, as the menu changes seasonally, highlighting fresh ingredients. Complementing the dishes is an extensive wine list with over 350 labels from across the globe.<\/p>\n Open for lunch and dinner, Cloudstreet offers a 6-course or 8-course menu, taking diners on a 2.5-hour culinary adventure starting at SGD 228++. Prepare to be amazed by a dining experience that redefines creativity and artistry!<\/p>\n Thevar<\/a> has climbed to new heights, earning 2 Michelin stars in 2022! Located in the lively Keong Saik<\/a>\u00a0neighborhood, this contemporary Indian restaurant reimagines classic dishes with a modern twist, using bold spices that will tantalize your taste buds.<\/p>\n Led by Chef Mano Thevar, the menu blends traditional Indian flavors with European techniques, inspired by his childhood and Indian heritage. Each dish delivers a nostalgic yet innovative dining experience. Signature items on the Chef’s Menu (starting at SGD 288++) include highlights like Chettinad Chicken Roti, Celeriac Root Tikka, Masala Prawn Kachori, and Mustard & Coconut Paturi.<\/p>\n Vegetarians are in for a treat too, with a dedicated vegetarian menu available. Get ready to indulge in a culinary journey that\u2019s as creative as it is unforgettable!<\/p>\n
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Cloudstreet <\/strong><\/h2>\n
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Thevar<\/strong><\/h2>\n
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\u00c9getett v\u00e9gek<\/strong><\/h2>\n